Fromagerie La Station - Économusée de la fromagerie fermière

Family-owned business in organic farming. Located on the farm, the Fromagerie La Station prepares cheeses made from organic raw cow’s milk. We have opted for organic pastures that give our cheeses a very local flavour. Winner of several regional, provincial and national awards, our products are the reflection of our home-grown produce and the quality of our know-how. Come taste Alfred Le Fermier (firm cheese), the Comtomme (semi-firm cheese) and the Chemin Hatley (firm cheese). Our famous raclette and surprise products are always available for tastings and sale at our boutique.