Presentation
Located in the Vogue Hotel Montréal Downtown, just steps from the Bell Centre and other attractions, this high-end pan-Asian restaurant by renowned chef Antonio Park blends Asian and South American influences with European techniques. Savour dishes like blackened cod, scallops, A5 Wagyu beef, sushi plus a curated tasting menu, all paired with innovative cocktails, sake, or wines. Enjoy breakfast and brunch favourites such as yuzu eggs Benedict or chocolate banana waffles. The elegant, nature-inspired space features a central oval bar, plush banquettes and live jazz every weekend.
Practical information
Opening hours
From 1 January to 31 December 2026
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On a protected, paved bike path
On a protected, unpaved bike path
On a paved road
On an unpaved road
Section under development
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