Sushi Nishinokaze

Sushi Nishinokaze - Noren (rideau traditionnel japonais)
Sushi Nishinokaze - Thon canadien de grade «or»
Sushi Nishinokaze - Thon Atlantique Gold Grade
Sushi Nishinokaze - Ni-Hotate Îles-de-la-Madeleine
Sushi Nishinokaze - Homard Îles-de-la-Madeleine
Sushi Nishinokaze - Ikura de Colombie-Britannique
Sushi Nishinokaze - Thon gras Atlantique Gold Grade
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Presentation

Type :
Restaurants
Food

Located in Montréal’s lively Mile-End neighbourhood on Saint-Laurent Boulevard, this intimate Michelin-starred eight-seat sushi-ya offers a refined omakase that blends Edomae tradition with a “living gallery” of antique and contemporary ceramics. Guests savour exceptional wild seafood from Japan and Canada, responsibly sourced and served in a relaxed atmosphere set to 1960s jazz. With nearly 30 years of experience, the chef crafts a sensory journey rooted in pure ingredients, naturally grown rice and artisanal red vinegar.

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