Ferme Cidricole Équinoxe

More than an orchard, more than a cider house, the Ferme Cidricole Équinoxe is the vision of the future that two young entrepreneurs have had in their heads for a few years. This idea was set in motion during their university studies and following a trip to the land of the Normans, where cider farms abound. The first cider farm in Quebec, this human-scale agricultural enterprise is dedicated to the cultivation and transformation of multiple fruit trees and shrubs, as well as to small-scale breeding. All their ciders are made from fruit grown in their fields, spontaneously fermented with the wild flora found on our apples, and this, without artificial inputs or added sulfites.