Presentation
Type :
Bars and breweries
Food
As subversive souls, the team does things their own way: parsnip in gin, réduit (a forgotten Québec liqueur), crème de menthe for today’s palates and traditional vodka. Their mission: produce fine alcoholic beverages, in small batches, with unexpected flavors, remaining purely subversive.
Practical information
Opening hours
From 1 May to 31 October 2025
Locate content
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On a protected, paved bike path
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On a protected, unpaved bike path
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Route
On a paved road
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Route
On an unpaved road
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Section under development
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Temporary detour