Vignoble et Domaine Beauchemin
Presentation
Type :
Restaurants
Food
In the heart of Yamachiche, Vignoble et Domaine Beauchemin cultivates 5.2 hectares of Nordic vines, spread over 15 grape varieties, to create unique wines that fully reflect the character of our terroir. We favor indigenous yeasts and make our wines with a minimum of inputs to preserve the authenticity of the terroir. Come and enjoy our wines on the terrace, in our tasting room or around the ancestral wood-fired oven. The bistro is open from May to November, and the estate regularly hosts events by reservation. Our boutique, open all year round, offers exclusive wines, local products and gift ideas inspired by the terroir.
This company offers
Practical information
Opening hours
From 11 April to 2 November 2025